Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.85 oz |
Brewer's Gold0.85 oz Brewer's Gold Hops |
|
Pellet |
9 |
Mash
|
0 min |
4.68 |
12.1% |
0.85 oz |
Brewer's Gold0.85 oz Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
60 min |
23.5 |
12.1% |
0.55 oz |
Brewer's Gold0.55 oz Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
15 min |
7.54 |
7.9% |
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
5.85 |
10.7% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
0 min |
10.49 |
28.6% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
14.98 |
28.6% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.25 oz |
Brewer's Gold (Pellet) 2.2499999948533 oz Brewer's Gold (Pellet) Hops |
|
35.72 |
32.1% |
2.75 oz |
Cascade (Pellet) 2.7499999937096 oz Cascade (Pellet) Hops |
|
16.34 |
39.3% |
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
14.98 |
28.6% |
7 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
7752
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Notes
Add 5.5 gal water
Add the mash hops and steeping grains at 154°F for 30 minutes. Raise the temperature to 170°F for 15 minutes.
Add DME and boil for 60 minutes, adding hops according to the schedule.
Add dextrose and whirfloc at 10 min
Chill to 66–68°F, aerate well, and pitch the yeast.
Ferment at 68°F for 2–3 weeks, then cold crash, add the dry hops, and after 7 days package, and carbonate
Last Updated and Sharing
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- Last Updated: 2023-04-07 01:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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