Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.10 oz |
Cascade1.1 oz Cascade Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
22.53 |
35.5% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
11 |
Boil
|
10 min |
13.39 |
32.3% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
30 min |
4.64 |
32.3% |
3.10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.10 oz |
Cascade (Pellet) 1.0999999974838 oz Cascade (Pellet) Hops |
|
22.53 |
35.5% |
2 oz |
Chinook (Pellet) 1.9999999954251 oz Chinook (Pellet) Hops |
|
18.03 |
64.6% |
3.10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.06 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
154 °F |
Target Water Profile
London (Porter, dark ales)
"porter like" Robust Porter beer recipe by Dave Thompson. All Grain, ABV 6.22%, IBU 40.56, SRM 46.19, Fermentables: (Pale Ale Malt 2-Row, Chocolate Malt, Blackprinz Malt, Munich Type I, Roasted Barley, Carapils Malt) Hops: (Cascade, Chinook) Other: (Chalk, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-15 20:32 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top