Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
Hersbrucker21 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
20 min |
4.33 |
44.7% |
21 g |
Hersbrucker21 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
7.14 |
44.7% |
5 g |
Hersbrucker5 g Hersbrucker Hops |
|
Pellet |
4 |
First Wort
|
0 min |
1.93 |
10.6% |
47 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
47 g |
Hersbrucker (Pellet) 47 g Hersbrucker (Pellet) Hops |
|
13.4 |
100% |
47 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.07 L |
|
Infusion |
73 °C |
67 °C |
60 min |
22.6 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
21 °C |
Priming
Method: sucrose
Amount: 64.4 g
Temp: 20 °C
CO2 Level: 2.44 g/l |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
80 |
5 |
25 |
75 |
80 |
100 |
Añadimos para un perfil de agua equilibrado la siguientes sales:
Cloruro sódico (NaCl) 2.3g , Sulfato de magnesio (MgSO4) 3g , Cloruro cálcico (CaCl) 2,2g
|
Mash Chemistry and Brewing Water Calculator
|
"A&C DUNKLES WEISSBIER" Dunkles Weissbier beer recipe by L.R.S. CERVECERO CASERO. All Grain, ABV 5.53%, IBU 13.4, SRM 14.13, Fermentables: (Dark Wheat Malt, Pilsner, CaraAmber, Crystal T50, Carapils, Carafa Special Type II) Hops: (Hersbrucker) Other: (Coriander Seed, irish moss, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-24 20:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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