Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
450 g |
Barth-Haas - Aramis450 g Aramis Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
19.69 |
15% |
|
1,550 g |
Barth-Haas - Aramis1550 g Aramis Hops |
|
Pellet |
8.1 |
Whirlpool at 80 °C
|
30 min |
11.71 |
51.7% |
|
1,000 g |
Barth-Haas - Aramis1000 g Aramis Hops |
|
Pellet |
8.1 |
Dry Hop at 26 °C
|
Day 5 |
|
33.3% |
|
3,000 g
/ $ 0.00
|
Target Water Profile
choshi
"Rosemary saison" Spice, Herb, or Vegetable Beer recipe by Rikuya Tomioka. All Grain, ABV 5.72%, IBU 31.39, SRM 5.22, Fermentables: (Bohemian Pilsner, Spelt Malt, Caramel Pils, BEST Munich, Honey Malt) Hops: (Aramis)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-19 06:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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