Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Hallertau Mittelfruh60 g Hallertau Mittelfruh Hops |
|
Pellet |
5 |
Boil
|
60 min |
30.87 |
50% |
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
3.2 |
Boil
|
20 min |
3.99 |
16.7% |
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
3.2 |
Boil
|
10 min |
2.39 |
16.7% |
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
3.2 |
Boil
|
0 min |
|
16.7% |
|
120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Hallertau Mittelfruh (Pellet) 60 g Hallertau Mittelfruh (Pellet) Hops |
|
30.87 |
50% |
|
60 g |
Perle (Pellet) 60 g Perle (Pellet) Hops |
|
6.38 |
50.1% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 L |
|
Infusion |
65.5 °C |
65.5 °C |
60 min |
|
6 L |
|
Batch Sparge |
70 °C |
70 °C |
-- |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"German pils 1" German Pilsner (Pils) beer recipe by Brewer #359381. BIAB, ABV 5.46%, IBU 37.24, SRM 3.1, Fermentables: (Barke Pilsner Malt, Carapils, Dry Malt Extract - Extra Light, Corn Sugar - Dextrose) Hops: (Hallertau Mittelfruh, Perle) Other: (Calcium Chloride (dihydrate), Gypsum, Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-11 20:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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