Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
19.05 |
50% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
10.09 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
19.05 |
50% |
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
10.09 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Temperature |
30 °C |
67 °C |
60 min |
20 L |
|
Sparge |
67 °C |
76 °C |
10 min |
Starting Grain Temp:
28 °C |
Priming
Method: co2
Amount: 1.69 bar
Temp: 20 °C
CO2 Level: 2.3 Volumes |
Target Water Profile
Light colored and malty
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-14 04:19 UTC
- Snapshot Created: 2021-10-14 03:28 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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