Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Yakima Chief Hops - Mosaic30 g Mosaic Hops |
|
Pellet |
12.25 |
Boil
|
14 min |
20.44 |
33.3% |
|
30 g |
citra30 g citra Hops |
|
Pellet |
9.3 |
Boil
|
14 min |
15.51 |
33.3% |
|
30 g |
Barth-Haas - Galaxy30 g Galaxy Hops |
|
Pellet |
13.5 |
Boil
|
14 min |
22.52 |
33.3% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
37 L |
|
Temperature |
25 °C |
45 °C |
20 min |
|
|
|
Temperature |
45 °C |
67 °C |
60 min |
|
|
|
Temperature |
67 °C |
72 °C |
10 min |
|
|
|
Temperature |
72 °C |
77 °C |
15 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 3.56 bar
Temp: 20 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"NEIPA" Specialty IPA: New England IPA beer recipe by Eustaquio Almeida. BIAB, ABV 8.4%, IBU 58.47, SRM 6.71, Fermentables: (Pale Ale, Wheat, Château Cara Blond, Château Cara Clair, Flaked Oats) Hops: (Mosaic, citra, Galaxy) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-11 22:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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