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Colorado Strong 2021 fall IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 198.5 gallons (ending kettle volume)
Pre Boil Size: 201.5 gallons
Pre Boil Gravity: 15.1 °P (recipe based estimate)
Efficiency: 85% (ending kettle)
Source: Carbondale Brewer- Pat
Hop Utilization: 81.6484%
Calories: 228 calories (Per 16oz)
Carbs: 18.5 g (Per 16oz)

Created: Monday October 4th 2021

Original Gravity:

17.0 °P

Final Gravity:

2.7 °P

ABV (standard):

7.8%

IBU (tinseth):

50.2

SRM (morey):

5.4

Mash pH

5.4

Cost $

39.04

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
300 lb	Root Shoot Malting - Genie Pale 2-Row300 lb Genie Pale 2-Row	$ 0.00 / lb $ 0.00	36	2	68.3%
50 lb	Root Shoot Malting - Genie Vienna 50 lb Genie Vienna	$ 0.00 / lb $ 0.00	36	7	11.4%
20 lb	Bestmalz - BEST Acidulated20 lb BEST Acidulated	$ 0.99 / lb $ 19.80	35.9	2.81	4.6%
34 lb	Great Western - Corn Sugar - Dextrose34 lb Corn Sugar - Dextrose - (late boil kettle addition)	$ 0.53 / lb $ 17.85	42	0.5	7.7%
35.40 lb	Great Western - American Munich35.4 lb American Munich	$ 0.00 / lb $ 0.00	35.4	7.94	8.1%
439.40 lbs / $ 37.65

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1.50 lb	High wire hops - Nugget (14 AA) / 35.4 Ounces	$ 0.00 / oz $ 0.00	Pellet	14	Boil at 204 °F	90 min	25.35	8.3%
1 lb	Yakima Chief Hops - Simcoe (12.9 AA) / 11 Pounds	$ 1.39 / lb $ 1.39	Pellet	12.9	Boil	60 min	14.55	5.6%
1 lb	Citra (12.8 AA) / 19.73 Pounds	$ 0.00 / oz $ 0.00	Pellet	12.8	Whirlpool	20 min	3.86	5.6%
1 lb	High wire hops - Cascade (8.5 AA) / 30.75 Pounds	$ 0.00 / oz $ 0.00	Pellet	8.5	Whirlpool	20 min	2.57	5.6%
1 lb	Yakima Chief Hops - Simcoe (12.9 AA) / 11 Pounds	$ 0.00 / oz $ 0.00	Pellet	12.9	Whirlpool	20 min	3.89	5.6%
8 lb	Yakima Valley Hops - Cashmere (5.6 AA)	$ 0.00 / oz $ 0.00	Pellet	5.6	Dry Hop	Day 5		44.4%
4.50 lb	Comet (9.2 AA) / 14.65 Pounds	$ 0.00 / oz $ 0.00	Pellet	9.2	Dry Hop	Day 20		25%
18 lbs / $ 1.39

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
1.50 lb	High wire hops - Nugget (14 AA) / 35.4 Ounces (Pellet)	$ 0.00 / oz $ 0.00	25.35	8.3%
2 lb	Yakima Chief Hops - Simcoe (12.9 AA) / 11 Pounds (Pellet)	$ 1.39 / lb $ 2.78	18.44	11.2%
1 lb	Citra (12.8 AA) / 19.73 Pounds (Pellet)	$ 0.00 / oz $ 0.00	3.86	5.6%
1 lb	High wire hops - Cascade (8.5 AA) / 30.75 Pounds (Pellet)	$ 0.00 / oz $ 0.00	2.57	5.6%
8 lb	Yakima Valley Hops - Cashmere (5.6 AA) (Pellet)	$ 0.00 / oz $ 0.00		44.4%
4.50 lb	Comet (9.2 AA) / 14.65 Pounds (Pellet)	$ 0.00 / oz $ 0.00		25%
18 lbs / $ 2.78

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
155.62 gal		Strike	163 °F	148 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 70 °F

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 4461 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F CO₂ Level: 2.25 Volumes

Target Water Profile

CBW Water June 2021

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
68	68	12	3	23	156
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2021-10-18 16:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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