"Italian Pilsner" German Pils beer recipe by peterj. All Grain, ABV 5.61%, IBU 30.22, SRM 3.08, Fermentables: (Pilsner, German - Acidulated Malt) Hops: (Magnum, Saphir, Loral LupuLN2 (Cryo)) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Whirlfloc, Campden Tablets)
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Last Updated: 2021-12-14 22:28 UTC
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NEW Water Requirements:
Italian Pilsner
Equipment Profile Used
System Default
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Water Requirements:
Italian Pilsner
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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