Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
neo12 oz neo1 Hops |
|
Pellet |
9.5 |
Boil
|
120 min |
70.69 |
44.4% |
|
2 oz |
Amalia2 oz Amalia Hops |
|
Leaf/Whole |
4.5 |
Boil
|
40 min |
24.5 |
44.4% |
|
0.50 oz |
amalia0.5 oz amalia Hops |
|
Leaf/Whole |
4.5 |
Dry Hop
|
5 days |
|
11.1% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
neo1 (Pellet) 1.9999999954251 oz neo1 (Pellet) Hops |
|
70.69 |
44.4% |
|
2.50 oz |
Amalia (Leaf/Whole) 2.4999999942814 oz Amalia (Leaf/Whole) Hops |
|
24.5 |
55.5% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.87 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
|
|
Sparge |
152 °F |
170 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Light colored and hoppy
"NeoMex SMaSH - Homegrown" American Pale Ale beer recipe by Tachikoma. All Grain, ABV 6.02%, IBU 95.18, SRM 6.14, Fermentables: (Maris Otter Pale, Carapils (Dextrine Malt)) Hops: (neo1, Amalia, amalia)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-22 05:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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