Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
80 g |
East Kent Goldings80 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
27 min |
27.08 |
100% |
80 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.2 L |
|
Strike |
69 °C |
67 °C |
60 min |
33.3 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.4 L/kg
Starting Grain Temp:
24 °C |
Priming
Method: dextrose
Amount: 192 g
Temp: 23 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Athens
"McFarland Clone" Irish Red Ale beer recipe by Johnnaxos. All Grain, ABV 4.19%, IBU 27.08, SRM 12.04, Fermentables: (Thracian Pale ale, Amber, CaraMunich II, Roasted Barley) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-15 19:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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