Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Magnum13 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil at 100 °C
|
60 min |
43.4 |
30.2% |
|
5 g |
Cascade5 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil at 100 °C
|
10 min |
2.82 |
11.6% |
|
5 g |
Citra5 g Citra Hops |
|
Leaf/Whole |
11 |
Boil at 100 °C
|
10 min |
4.44 |
11.6% |
|
5 g |
Citra5 g Citra Hops |
|
Leaf/Whole |
11 |
Boil at 100 °C
|
1 min |
0.53 |
11.6% |
|
5 g |
Cascade5 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil at 100 °C
|
1 min |
0.34 |
11.6% |
|
7 g |
Cascade7 g Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop at 20 °C
|
7 days |
|
16.3% |
|
3 g |
Barth-Haas - Sabro3 g Sabro Hops |
|
Leaf/Whole |
14 |
Dry Hop at 20 °C
|
7 days |
|
7% |
|
43 g
/ kn 0.00
|
Target Water Profile
Balanced Profile
"IPA BARANJAC" American IPA beer recipe by Baranjac. All Grain, ABV 7.17%, IBU 51.53, SRM 10.03, Fermentables: (Pale Ale, Munich Type I, Caramel / Crystal 120L, Pale Wheat, Carapils) Hops: (Magnum, Cascade, Citra, Sabro)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-07 07:52 UTC
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|
Cost kn |
Cost % |
| Fermentables |
kn |
|
Steeping Grains
(Extract Only) |
kn |
|
| Hops |
kn |
|
| Yeast |
kn |
|
| Other |
kn |
|
| Cost Per Barrel |
kn 0.00 |
|
| Cost Per Pint |
kn 0.00 |
|
| Total Cost |
kn 0.00 |
|
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