Brew it Bru - Kilkenny Red Ale Beer Recipe | All Grain Irish Red Ale | Brewer's Friend
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Brew it Bru - Kilkenny Red Ale

205 calories 22.6 g 0.440 L
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Simon Taylor - Brew it Bru
Calories: 205 calories (Per 0.440L)
Carbs: 22.6 g (Per 0.440L)
Created: Thursday September 9th 2021
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1.050
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4.7%
23.1
13.7
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.75 kg Simpsons - Finest Pale Ale Golden Promise3.75 kg Finest Pale Ale Golden Promise R 0.00 / kg
R 0.00 		37 2.4 82.1%
350 g Weyermann - CaraAmber350 g CaraAmber 37 27 7.7%
70 g Simpsons - Roasted Barley70 g Roasted Barley R 0.00 / kg
R 0.00 		28.52 600 1.5%
200 g Simpsons - Dextrin Malt200 g Dextrin Malt R 0.00 / kg
R 0.00 		31 1.1 4.4%
200 g Lactose (Milk Sugar)200 g Lactose (Milk Sugar) - (late boil kettle addition) 41 1 4.4%
4,570 g / R 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Fuggles30 g Fuggles Hops Pellet 4.2 Boil 60 min 17.35 60%
20 g Fuggles20 g Fuggles Hops Pellet 4.2 Boil 15 min 5.74 40%
50 g / R 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.86 L Mash In Strike 68 °C 65 °C 60 min
Mash Out 75 °C 75 °C 10 min
15 L Add sparge water until a pre boil volume has been reached Sparge 75 °C 75 °C 15 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 20 °C
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Water Agt Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11 Grams
Cost:
R 0.00 / g
R 0.00
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
R 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.8 bar       Temp: 20 °C       CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Brew it Bru - Kilkenny Red Ale" Irish Red Ale beer recipe by Simon Taylor - Brew it Bru. All Grain, ABV 4.73%, IBU 23.1, SRM 13.72, Fermentables: (Finest Pale Ale Golden Promise, CaraAmber, Roasted Barley, Dextrin Malt, Lactose (Milk Sugar)) Hops: (Fuggles) Other: (Irish Moss)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2023-04-22 09:45 UTC
NEW Water Requirements:
Brew it Bru - Kilkenny Red Ale
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Water Requirements:
Brew it Bru - Kilkenny Red Ale
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Recipe Cost R (ZAR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost R Cost %
Fermentables R
Steeping Grains
(Extract Only)		 R
Hops R
Yeast R
Other R
Cost Per Barrel R 0.00
Cost Per Pint R 0.00
Total Cost R 0.00
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