Zamba Smash Beer Recipe | All Grain American IPA by Dean H | Brewer's Friend
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Zamba Smash

6 calories 0.6 g 16.5 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 60% (brew house)
Source: KJ
No Chill: 10 minute extended hop boil time
Hop Utilization: 98%
Calories: 6 calories (Per 16.5ml)
Carbs: 0.6 g (Per 16.5ml)
Created: Sunday August 22nd 2021
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