Davy's Cascade Smash Beer Recipe | BIAB American IPA | Brewer's Friend

Davy's Cascade Smash

230 calories 20.3 g 500 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 13 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Nott Brewing
Calories: 230 calories (Per 500ml)
Carbs: 20.3 g (Per 500ml)
Created: Monday August 9th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Crisp Malting - Finest Maris Otter2.5 kg Finest Maris Otter 38 3 100%
2.50 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Cascade16 g Cascade Hops Pellet 7 Boil 60 min 27.59 21.9%
16 g Cascade16 g Cascade Hops Pellet 7 Boil 15 min 13.69 21.9%
25 g Cascade25 g Cascade Hops Pellet 7 Whirlpool at 80 °C 0 min 4.46 34.2%
16 g Cascade16 g Cascade Hops Pellet 7 Boil 5 min 5.5 21.9%
73 g / £ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 L Infusion 66 °C 66 °C 60 min
8.4 L Sparge 77 °C 77 °C 15 min
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
10 - 22 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 48 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Davy's Cascade Smash" American IPA beer recipe by Nott Brewing. BIAB, ABV 5.42%, IBU 51.24, SRM 4.92, Fermentables: (Finest Maris Otter) Hops: (Cascade)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-09 18:28 UTC
NEW Water Requirements:
Davy's Cascade Smash
Equipment Profile Used

System Default

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Water Requirements:
Davy's Cascade Smash
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Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
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