Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12 lb |
American - Pale 2-Row12 lb American - Pale 2-Row |
|
37 |
1.8 |
94.1% |
12 oz |
German - Carapils12 oz Carapils |
|
35 |
1.3 |
5.9% |
12.75 lbs / $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.03 gal |
|
Strike |
164 °F |
152 °F |
60 min |
4.63 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Rockville, MD 2016
"A Kveiking will we go IPA" American IPA beer recipe by American Homebrewers Association. All Grain, ABV 6.84%, IBU 83.92, SRM 3.93, Fermentables: (American - Pale 2-Row, Carapils) Hops: (Idaho 7, Sabro, Mosaic) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-11 14:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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