Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
4.8 |
Aroma at 92 °C
|
5 min |
1.87 |
50% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
6.9 |
Boil at 92 °C
|
50 min |
12.79 |
50% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
74 °C |
65 °C |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
600 g |
Ginger
|
|
Spice |
Boil |
1 hr. |
|
500 g |
honey
|
|
Water Agt |
Secondary |
4 days |
Target Water Profile
Balanced Profile
"Ginger-Honey" Cream Ale beer recipe by Steven Masache. BIAB, ABV 5.53%, IBU 14.66, SRM 4.33, Fermentables: (BEST Pilsen, BEST Caramel Munich II) Hops: (East Kent Goldings, Cascade) Other: (Ginger, honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-09 19:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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