Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
7.8 |
First Wort at 100 °C
|
60 min |
11.46 |
20% |
50 g |
Fuggles50 g Fuggles Hops |
$ 0.09 / g
$ 4.59 |
Pellet |
4.5 |
Boil at 100 °C
|
15 min |
6.91 |
40% |
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
$ 0.10 / g
$ 5.00 |
Pellet |
5 |
Boil at 100 °C
|
5 min |
3.08 |
40% |
125 g
/ $ 9.59
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
35.1 L |
Single step mash |
Infusion |
76 °C |
68 °C |
60 min |
26 L |
|
Batch Sparge |
85 °C |
77 °C |
30 min |
Starting Mash Thickness:
3.7 L/kg
|
Target Water Profile
London (Porter, dark ales)
"English Porter" English Porter beer recipe by tubbsy. All Grain, ABV 4.91%, IBU 21.46, SRM 27.68, Fermentables: (Pale Malt, Dark Munich Malt, Dark Crystal Malt, Carafa II, Carafa III) Hops: (Northern Brewer, Fuggles, East Kent Goldings) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-30 02:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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