Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7.50 lb |
Raw Honey7.5 lb Raw Honey |
|
68.5 |
20 |
100% |
7.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
6.34 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
6.34 |
100% |
0.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 oz |
Hibiscus
|
|
Herb |
Whirlpool |
15 min. |
2 oz |
Raisins
|
|
Water Agt |
Whirlpool |
15 min. |
1.25 g |
Nutmeg
|
|
Spice |
Whirlpool |
0 min. |
1 g |
Yeast Nutrient
|
|
Other |
Whirlpool |
0 min. |
Target Water Profile
Onondaga Hill
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Viking Blod" Sweet Mead beer recipe by Brewer #178184. Extract, ABV 25.62%, IBU 6.34, SRM 24.74, Fermentables: (Raw Honey) Hops: (Centennial) Other: (Hibiscus, Raisins, Nutmeg, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-19 20:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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