Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
15.97 |
33.3% |
0.50 oz |
BSG - Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
4.34 |
33.3% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
0 min |
|
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer (Pellet) 0.49999999885628 oz Northern Brewer (Pellet) Hops |
|
15.97 |
33.3% |
1 oz |
BSG - Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
4.34 |
66.6% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
159 °F |
152 °F |
60 min |
Target Water Profile
Balanced Profile
Notes
7/9/2021:
- Brewed with Murphy & Rude near-equivalent malts
- Oops -- my pot only holds 8 gallons. I removed a half-gallon from the mash, otherwise it wouldn't've all fit. (So I started with 6.5 gallons.)
- After all was said and done, I was left with around 4.33 gallons, so I topped off to 5 gallons from the sink. But then my gravity reading was low. I realized I hadn't given the bag a good squeeze, so I went back and did it. Then I siphoned out some of the brew and added in my new squeezings (but didn't siphon more after that, for a new OG reading, oops).
- Also, I was out of ice (long story), so I couldn't really properly chill it. I pitched at 80F (I know, I know :S).
10/19/2021:
The last brew turned out fantastic. Tasty, malty, hoppy enough, lovely clarity. I'd be happy to drink it every day. So I'm trying again.
This time, I used these Murphy and Rude malts:
- 7.5lbs VA Pils
- 1.25lbs Munich type 2
- 1lbs Crystal 40
Also, I'm fermenting with Hornindal Kveik, so I expect a pretty different character in the finished beer.
2/13/2022 - It turned out great again. I'm starting a new recipe based on the mix above.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-14 01:38 UTC
- Snapshot Created: 2021-07-09 11:58 UTC
- Link To Parent Recipe
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top