Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 185 °F
|
20 min |
6.29 |
7.1% |
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 185 °F
|
20 min |
16.33 |
21.4% |
3 oz |
Mosaic3 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 185 °F
|
20 min |
18.56 |
21.4% |
3 oz |
Yakima Valley Hops - BRU-13 oz BRU-1 Hops |
|
Pellet |
14.4 |
Dry Hop at 55 °F
|
4 days |
|
21.4% |
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 55 °F
|
4 days |
|
21.4% |
1 oz |
Yakima Valley Hops - Sabro1 oz Sabro Hops |
|
Pellet |
15.1 |
Dry Hop at 55 °F
|
4 days |
|
7.1% |
14 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Zero
Notes
Yeast pitch ( Mon July 5): 67°F
Thurs (July 8): Upped temp to 69°F
DH: (sat July 17) added at 10:40pm.
- 3oz Citra
- 3oz bru-1
-1oz Sabro
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-18 02:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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