Pale Ale Beer Recipe | All Grain No Profile Selected by Kontinuum | Brewer's Friend

Pale Ale

192 calories 17.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 12.4 °P (recipe based estimate)
Post Boil Gravity: 14.4 °P (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 17.4 g (Per 12oz)
Created: Saturday July 3rd 2021
14.4 °P
2.9 °P
6.2%
41.4
4.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb Weyermann - Pilsner18 lb Pilsner 36 1.5 62.1%
4 lb American - White Wheat4 lb White Wheat 40 2.8 13.8%
4 lb Flaked Oats4 lb Flaked Oats 33 2.2 13.8%
2 lb German - CaraFoam2 lb CaraFoam 37 1.8 6.9%
1 lb Turbinado1 lb Turbinado 44 10 3.4%
29 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Magnum1.5 oz Magnum Hops Pellet 15 Boil at 170 °F 60 min 35.56 15%
2 oz El Dorado2 oz El Dorado Hops Pellet 15.7 Whirlpool at 160 °F 0 min 20%
1 oz Yakima Valley Hops - BRU-11 oz BRU-1 Hops Pellet 14.4 Whirlpool at 160 °F 0 min 10%
1 oz Bru-1 LUPOMAX1 oz Bru-1 LUPOMAX Hops Lupulin Pellet 14.4 Dry Hop (High Krausen) 2 days 10%
1 oz el Dorado LUPOMAX1 oz el Dorado LUPOMAX Hops Leaf/Whole 14.5 Dry Hop (High Krausen) 2 days 10%
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 15 min 5.88 5%
2 oz ELD lupo2 oz ELD lupo Hops Lupulin Pellet 14.5 Dry Hop 4 days 20%
1 oz Bru-1 lupo1 oz Bru-1 lupo Hops Lupulin Pellet 14.5 Dry Hop 4 days 10%
10 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10.5 gal Strike 152 °F 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 154 °F
 
Other Ingredients
Amount Name Cost Type Use Time
5 ml Lactic acid Water Agt Other 0 min.
5 g sodium chloride Water Agt Mash 0 min.
 
Yeast
Imperial Yeast - A44 Kveiking
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
75 - 97 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 327 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale" No Profile Selected beer recipe by Kontinuum. All Grain, ABV 6.22%, IBU 41.44, SRM 4.53, Fermentables: (Pilsner, White Wheat, Flaked Oats, CaraFoam, Turbinado) Hops: (Magnum, El Dorado, BRU-1, Bru-1 LUPOMAX, el Dorado LUPOMAX, ELD lupo, Bru-1 lupo) Other: (Lactic acid, sodium chloride)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-06-29 07:03 UTC
NEW Water Requirements:
Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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