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Flowers in the Window (English IPA)

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 106 calories (Per 330ml)
Carbs: 10.5 g (Per 330ml)

Created: Monday June 28th 2021

Original Gravity:

1.035

Final Gravity:

1.008

ABV (standard):

3.5%

IBU (tinseth):

24.0

SRM (morey):

11.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2,800 g	United Kingdom - Maris Otter Pale2800 g Maris Otter Pale	38	3.75	85.1%
270 g	Thomas Fawcett - Dark Crystal Malt II270 g Dark Crystal Malt II	33	120	8.2%
21 g	American - Black Malt21 g Black Malt	28	500	0.6%
200 g	Cane Sugar200 g Cane Sugar	46	0	6.1%
3,291 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Chinook14 g Chinook Hops	Leaf/Whole	13	Boil	60 min	22.26	66.7%
7 g	Styrian Goldings7 g Styrian Goldings Hops	Leaf/Whole	5.5	Boil	10 min	1.71	33.3%
21 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Chinook (Leaf/Whole) 14 g Chinook (Leaf/Whole) Hops	22.26	66.7%
7 g	Styrian Goldings (Leaf/Whole) 7 g Styrian Goldings (Leaf/Whole) Hops	1.71	33.3%
21 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 71 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

319

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-28 08:51 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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