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Silky foggy sweety

Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.105 (recipe based estimate)
Post Boil Gravity: 1.209 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Myself
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)

Created: Friday June 25th 2021

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.7%

IBU (tinseth):

24.1

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.50 kg	Munich - Light 10L0.5 kg Munich - Light 10L	33	10	8.9%
0.31 kg	Castle Malting - Château Wheat Blanc0.31 kg Château Wheat Blanc	38	1.8	5.5%
0.22 kg	Castle Malting - Château Abbey0.22 kg Château Abbey	33	17.5	3.9%
0.57 kg	Briess - Pilsen Malt 2-Row0.57 kg Pilsen Malt 2-Row	37	1.2	10.2%
0.50 kg	Flaked Oats0.5 kg Flaked Oats	33	2.2	8.9%
3 kg	Briess - Brewers Malt 2-Row3 kg Brewers Malt 2-Row	37	1.8	53.6%
0.50 kg	Flaked Corn0.5 kg Flaked Corn	40	0.5	8.9%
5.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Cascade28 g Cascade Hops	Leaf/Whole	7	Boil	0 min		25%
28 g	Simcoe28 g Simcoe Hops	Leaf/Whole	12.7	Boil	60 min	24.14	25%
28 g	Simcoe28 g Simcoe Hops	Pellet	12.7	Dry Hop	7 days		25%
28 g	Simcoe28 g Simcoe Hops	Leaf/Whole	12.7	Dry Hop	10 days		25%
112 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 g	Cascade (Leaf/Whole) 28 g Cascade (Leaf/Whole) Hops		25%
56 g	Simcoe (Leaf/Whole) 56 g Simcoe (Leaf/Whole) Hops	24.14	50%
28 g	Simcoe (Pellet) 28 g Simcoe (Pellet) Hops		25%
112 g / $ 0.00

Yeast

Mangrove Jack - Liberty Bell Ale M36

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Med-High
Optimum Temp:	17 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 102 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.35 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

229

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Brews

Public: Yup, Shared
Last Updated: 2021-06-25 14:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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