Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
5.89 |
100% |
|
10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Saaz (Pellet) 10 g Saaz (Pellet) Hops |
|
5.89 |
100% |
|
10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32 L |
|
Infusion |
55 °C |
67 °C |
70 min |
Starting Mash Thickness:
1.5 L/kg
|
Priming
|
Method: sucrose
Amount: 144.3 g
Temp: 30 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and malty
"Red & Wild" Berliner Weisse beer recipe by Jonatan. All Grain, ABV 3.2%, IBU 5.89, SRM 2.8, Fermentables: (Swaen Pilsner, WhiteSwaen Classic) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-25 08:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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