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Cerveceria

Method: All Grain
Style: British Strong Ale
Boil Time: 90 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 679.49 liters
Post Boil Size: 670.48 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Scottish
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)

Created: Tuesday June 8th 2021

Original Gravity:

1.065

Final Gravity:

1.016

ABV (standard):

6.4%

IBU (tinseth):

7.2

SRM (morey):

14.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
137.50 kg	Patagonia - Patagonia Pale ale137.5 kg Patagonia Pale ale	36.8	2.9	91.7%
7 kg	The Swaen - Goldswaen Classic7 kg Goldswaen Classic	38	45	4.7%
4 kg	The Swaen - GoldSwaen Aroma4 kg GoldSwaen Aroma	34	150	2.7%
1.50 kg	BA Malt - Cebada Tostada1.5 kg Cebada Tostada	29	500	1%
150 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Chinook100 g Chinook Hops	Pellet	13	Boil	60 min	4.84	20%
400 g	Cascade400 g Cascade Hops	Leaf/Whole	7	Whirlpool	0 min	2.33	80%
500 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Chinook (Pellet) 100 g Chinook (Pellet) Hops	4.84	20%
400 g	Cascade (Leaf/Whole) 400 g Cascade (Leaf/Whole) Hops	2.33	80%
500 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	160 Grams	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3340 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

278

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-08 21:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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