Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
16.2 |
Boil
|
15 min |
13.82 |
11.1% |
1 oz |
Pacifica1 oz Pacifica Hops |
|
Pellet |
4.6 |
Boil
|
0 min |
|
22.2% |
0.50 oz |
Motueka0.5 oz Motueka Hops |
|
Pellet |
8.2 |
Boil
|
0 min |
|
11.1% |
0.50 oz |
Hallertau Blanc0.5 oz Hallertau Blanc Hops |
|
Pellet |
9.1 |
Boil
|
0 min |
|
11.1% |
2 oz |
Nelson Sauvin2 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
44.4% |
4.50 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 16.66 psi
Temp: 44 °F
CO2 Level: 2.7 Volumes |
Target Water Profile
Oregon Tap 2010
"Fully Vaxxed?" American IPA beer recipe by Windchill22. All Grain, ABV 4.1%, IBU 13.82, SRM 2.62, Fermentables: (Pilsen Malt 2-Row, White Wheat) Hops: (Columbus, Pacifica, Motueka, Hallertau Blanc, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-25 17:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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