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Axiz&Alliez

Method: BIAB
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 77.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.150 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per 12ml)
Carbs: 16.4 g (Per 12ml)

Created: Sunday May 23rd 2021

Original Gravity:

1.048

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

24.4

SRM (morey):

4.7

Mash pH

n/a

Cost kr

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.97 kg	Weyermann - Pale Wheat9.97 kg Pale Wheat	36	2	63.6%
5 kg	Weyermann - Pale Ale5 kg Pale Ale	39	2.3	31.9%
0.70 kg	Weyermann - CaraRed0.7 kg CaraRed	35	19.3	4.5%
15.67 kg / kr 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Simcoe50 g Simcoe Hops	Pellet	12.7	Boil	60 min	24.38	17.6%
33.34 g	Mosaic33.34 g Mosaic Hops	Pellet	12.5	Boil	0 min		11.8%
33.34 g	Simcoe33.34 g Simcoe Hops	Pellet	12.7	Boil	0 min		11.8%
33.34 g	Nelson Sauvin33.34 g Nelson Sauvin Hops	Pellet	12.5	Boil	0 min		11.8%
33.34 g	Simcoe33.34 g Simcoe Hops	Pellet	12.7	Dry Hop	5 days		11.8%
33.34 g	Mosaic33.34 g Mosaic Hops	Pellet	12.5	Dry Hop	5 days		11.8%
33.34 g	Nelson Sauvin33.34 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	5 days		11.8%
33.34 g	Citra33.34 g Citra Hops	Pellet	11	Dry Hop	5 days		11.8%
283.38 g / kr 0.00

Show Summary View

Amount	Variety	IBU	Bill %
116.68 g	Simcoe (Pellet) 116.68 g Simcoe (Pellet) Hops	24.38	41.2%
66.68 g	Mosaic (Pellet) 66.68 g Mosaic (Pellet) Hops	0	23.6%
66.68 g	Nelson Sauvin (Pellet) 66.68 g Nelson Sauvin (Pellet) Hops	0	23.6%
33.34 g	Citra (Pellet) 33.34 g Citra (Pellet) Hops		11.8%
283.38 g / kr 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
6.67 each	Whirlfloc		Water Agt	Mash	15 min.

Yeast

Wyeast - Weihenstephan Weizen 3068

Amount:	3.33 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	18 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 292 B cells required

kr 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

301

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-12 22:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost kr	Cost %
Fermentables	kr
Steeping Grains (Extract Only)	kr
Hops	kr
Yeast	kr
Other	kr
Cost Per Barrel	kr 0.00
Cost Per Pint	kr 0.00
Total Cost	kr 0.00

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