Honey Irish Rd Beer Recipe | Extract Irish Red Ale | Brewer's Friend
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Honey Irish Rd

157 calories 14.9 g 12 oz
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Beer Stats
Method: Extract
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Hop Utilization: 93%
Calories: 157 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Wednesday May 19th 2021
1.048
1.010
5.1%
21.7
13.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Maris Otter Pale7 lb Maris Otter Pale 38 3.75 72.7%
1 lb Thomas Fawcett - Crystal Malt I1 lb Crystal Malt I 34 45 10.4%
2 oz United Kingdom - Roasted Barley2 oz Roasted Barley 29 550 1.3%
1.50 lb US - Honey - Sweet Clover1.5 lb Honey - Sweet Clover 35 0 15.6%
9.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 17.37 66.7%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 15 min 4.31 33.3%
1.50 oz / $ 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 7       Temp: 34 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Honey Irish Rd" Irish Red Ale beer recipe by Brewer #239400. Extract, ABV 5.06%, IBU 21.68, SRM 13.74, Fermentables: (Maris Otter Pale, Crystal Malt I, Roasted Barley, Honey - Sweet Clover) Hops: (East Kent Goldings)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-19 19:02 UTC
NEW Water Requirements:
Honey Irish Rd
Equipment Profile Used

System Default

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Water Requirements:
Honey Irish Rd
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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