Pilsen Lidia Beer Recipe | All Grain Bohemian Pilsener | Brewer's Friend
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Pilsen Lidia

133 calories 11.5 g 12 L
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 105 liters (fermentor volume)
Pre Boil Size: 115 liters
Post Boil Size: 56 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 70% (brew house)
Source: dondellara
Calories: 133 calories (Per 12L)
Carbs: 11.5 g (Per 12L)
Created: Wednesday May 19th 2021
1.041
1.007
4.5%
24.4
3.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 kg BA Malt - Pilsen20 kg Pilsen 37 2 100%
20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
184 g Saaz184 g Saaz Hops Pellet 3.5 First Wort 90 min 20.47 54.8%
76 g Saaz76 g Saaz Hops Pellet 3.5 Boil 10 min 2.61 22.6%
76 g Saaz76 g Saaz Hops Pellet 3.5 Whirlpool 0 min 1.27 22.6%
336 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
55 Grams
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 376 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"Pilsen Lidia" Bohemian Pilsener beer recipe by dondellara. All Grain, ABV 4.49%, IBU 24.35, SRM 3.3, Fermentables: (Pilsen) Hops: (Saaz)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-19 11:23 UTC
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