Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Centennial8 g Centennial Hops |
|
Pellet |
10 |
Boil
|
55 min |
20.06 |
10.3% |
|
37 g |
Centennial37 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 80 °C
|
30 min |
11.1 |
47.4% |
|
33 g |
Wai-iti33 g Wai-iti Hops |
|
Pellet |
3 |
Whirlpool at 80 °C
|
30 min |
2.97 |
42.3% |
|
78 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
|
Temperature |
67 °C |
67 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 ml |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
2 ml |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
1 ml |
Salt
|
|
Water Agt |
Mash |
1 hr. |
|
1 ml |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
"Red Sun" Specialty IPA: Red IPA beer recipe by Jonas o Jens. BIAB, ABV 4.73%, IBU 34.13, SRM 13.17, Fermentables: (Red Active Malt, Wheat Malt) Hops: (Centennial, Wai-iti) Other: (Calcium Chloride (dihydrate), Gypsum, Salt, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-27 06:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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