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Boom City- Log Jam IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 50 min
Batch Size: 930 gallons (fermentor volume)
Pre Boil Size: 1050 gallons
Post Boil Size: 1025 gallons
Pre Boil Gravity: 14.5 °P (recipe based estimate)
Post Boil Gravity: 14.9 °P (recipe based estimate)
Efficiency: 77.5% (brew house)
Source: Steven DiEva
Hop Utilization: 99%
Calories: 199 calories (Per 16oz)
Carbs: 18 g (Per 16oz)

Created: Tuesday May 18th 2021

Original Gravity:

14.9 °P

Final Gravity:

2.9 °P

ABV (standard):

6.4%

IBU (tinseth):

86.4

SRM (morey):

4.4

Mash pH

5.3

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
800 lb	Briess - Brewers Malt 2-Row800 lb Brewers Malt 2-Row	37	1.8	41%
800 lb	Rahr - White Wheat800 lb White Wheat	39.1	3.2	41%
225 lb	Briess - Pilsen Malt 2-Row225 lb Pilsen Malt 2-Row	37	1.2	11.5%
125 lb	United Kingdom - Oat Malt125 lb Oat Malt	28	2	6.4%
1,950 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.85 kg	Columbus1.85 kg Columbus Hops	Pellet	15	First Wort	0 min	19.08	6.7%
1.65 kg	Simcoe1.65 kg Simcoe Hops	Pellet	12.7	Boil	35 min	11.41	6%
2.90 kg	Simcoe2.9 kg Simcoe Hops	Pellet	12.7	Boil	20 min	14.66	10.5%
3.30 kg	Azacca3.3 kg Azacca Hops	Pellet	15	Boil	10 min	11.8	11.9%
3.30 kg	Azacca3.3 kg Azacca Hops	Pellet	15	Boil	5 min	6.49	11.9%
7.35 kg	Azacca7.35 kg Azacca Hops	Pellet	15	Dry Hop (High Krausen)	Day 0	15.66	26.5%
7.35 kg	Cascade7.35 kg Cascade Hops	Pellet	7	Dry Hop (High Krausen)	Day 0	7.31	26.5%
27.70 kg / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.85 kg	Columbus (Pellet) 1.85 kg Columbus (Pellet) Hops	19.08	6.7%
4.55 kg	Simcoe (Pellet) 4.55 kg Simcoe (Pellet) Hops	26.07	16.5%
13.95 kg	Azacca (Pellet) 13.95 kg Azacca (Pellet) Hops	33.95	50.3%
7.35 kg	Cascade (Pellet) 7.35 kg Cascade (Pellet) Hops	7.31	26.5%
27.70 kg / $ 0.00

Other Ingredients

Amount	Name	Type	Use
736 g	Calcium Chloride (anhydrous)	Water Agt	Mash
1,570 g	Gypsum	Water Agt	Mash
160 g	Epsom Salt (MgSO4)	Water Agt	Mash

Target Water Profile

Foreign Objects Hoppy Ales- Target

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

265

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Brews

Public: Yup, Shared
Last Updated: 2021-05-18 16:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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