Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
22.8 |
9.1% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
10.76 |
9.1% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
19.56 |
18.2% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 65 °C
|
10 min |
|
9.1% |
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 65 °C
|
10 min |
|
9.1% |
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 65 °C
|
10 min |
|
9.1% |
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
4 days |
|
9.1% |
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
9.1% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
9.1% |
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
9.1% |
55 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 L |
|
Infusion |
60 °C |
66 °C |
60 min |
4 L |
|
Fly Sparge |
76 °C |
76 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
|
Target Water Profile
Balanced Profile
"# 16 Grapefruit IPA" American IPA beer recipe by FURU. All Grain, ABV 6.35%, IBU 53.12, SRM 4.13, Fermentables: (Pale 2-Row, Carapils, Flaked Rye) Hops: (Citra, Centennial, Amarillo) Other: (Lactic acid, Gypsum, Calcium Chloride (dihydrate), Irish Moss, Grapefruit Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-04 06:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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