Fermentation History
Target 70°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
49.47 |
22.2% |
|
0.25 oz |
Chinook0.25 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
20 min |
7.49 |
5.6% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
12.68 |
11.1% |
|
0.25 oz |
Chinook0.25 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
5 min |
2.24 |
5.6% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
4.17 |
11.1% |
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop (High Krausen)
|
14 days |
|
11.1% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop (High Krausen)
|
14 days |
|
11.1% |
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
7 days |
|
11.1% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
11.1% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.25 oz |
Chinook (Pellet) 2.2499999948533 oz Chinook (Pellet) Hops |
|
56.96 |
50% |
|
1.50 oz |
Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops |
|
16.85 |
33.3% |
|
0.25 oz |
Chinook (Leaf/Whole) 0.24999999942814 oz Chinook (Leaf/Whole) Hops |
|
2.24 |
5.6% |
|
0.50 oz |
Citra (Leaf/Whole) 0.49999999885628 oz Citra (Leaf/Whole) Hops |
|
|
11.1% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.91 gal |
|
Strike |
160 °F |
152 °F |
60 min |
|
|
|
Decoction |
-- |
170 °F |
10 min |
|
1.33 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
|
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.75 tsp |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
0.25 tsp |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
Amount: 6.76 psi
Temp: 34 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Que the Hops" American IPA beer recipe by James Robinson. All Grain, ABV 5.62%, IBU 76.05, SRM 9.07, Fermentables: (Pale Ale, Belgian Cara 8 Pils Malt, Caramel Malt - 120L) Hops: (Chinook, Citra) Other: (Calcium Chloride (dihydrate), Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-08 22:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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