Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
56 g |
Chinook56 g Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
27.97 |
10% |
|
56 g |
Citra56 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
30 min |
7.26 |
10% |
|
56 g |
Mosaic56 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
30 min |
8.25 |
10% |
|
56 g |
Chinook56 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 80 °C
|
30 min |
8.58 |
10% |
|
56 g |
Citra56 g Citra Hops |
|
Pellet |
11 |
Dry Hop (High Krausen)
|
2 days |
|
10% |
|
56 g |
Mosaic56 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop (High Krausen)
|
2 days |
|
10% |
|
56 g |
Simcoe56 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop (High Krausen)
|
2 days |
|
10% |
|
56 g |
Citra56 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
10% |
|
56 g |
Mosaic56 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
10% |
|
56 g |
Simcoe56 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
10% |
|
560 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
33.5 L |
|
Strike |
75 °C |
68 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Oi oi" Specialty IPA: New England IPA beer recipe by Svein Tore Ekre. All Grain, ABV 7.14%, IBU 52.07, SRM 23.47, Fermentables: (Maris Otter Pale Ale, CaraCrystal Wheat Malt, Flaked Oats, Carapils, Lactose (Milk Sugar)) Hops: (Chinook, Citra, Mosaic, Simcoe) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-09 17:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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