Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
550 lb |
Ireks - Pilsner Malt550 lb Pilsner Malt |
|
36 |
1.8 |
100% |
550 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 lb |
Hallertau Mittelfruh4 lb Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
90 min |
17.13 |
23.5% |
2 lb |
Hallertau Mittelfruh2 lb Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
3.97 |
11.8% |
2 lb |
Saphir2 lb Saphir Hops |
|
Pellet |
4.25 |
Boil
|
5 min |
1.81 |
11.8% |
1.50 lb |
Hallertau Mittelfruh1.5 lb Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Whirlpool
|
0 min |
1.16 |
8.8% |
1.50 lb |
Saphir1.5 lb Saphir Hops |
|
Pellet |
4.25 |
Whirlpool
|
0 min |
1.32 |
8.8% |
2 lb |
Tettnanger2 lb Tettnanger Hops |
|
Pellet |
4.5 |
Dry Hop (High Krausen)
|
3 days |
|
11.8% |
4 lb |
Hallertau Mittelfruh4 lb Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Dry Hop
|
6 days |
|
23.5% |
17 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Strike |
159 °F |
146 °F |
35 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Balanced Profile
"Italian Pilz" International Pale Lager beer recipe by Brewer #134276. All Grain, ABV 5.69%, IBU 25.39, SRM 3.46, Fermentables: (Pilsner Malt) Hops: (Hallertau Mittelfruh, Saphir, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-07 17:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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