Black Pepper Pils Beer Recipe | All Grain Spice, Herb, or Vegetable Beer | Brewer's Friend
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Black Pepper Pils

164 calories 16.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 90 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 35 gallons
Post Boil Size: 32 gallons
Pre Boil Gravity: 11.3 °P (recipe based estimate)
Post Boil Gravity: 12.4 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 16.2 g (Per 12oz)
Created: Friday May 7th 2021
12.4 °P
2.9 °P
5.1%
16.1
3.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
53 lb American - Pilsner53 lb Pilsner 37 1.8 95%
2.80 lb Weyermann - Rye Malt2.8 lb Rye Malt 36 3.7 5%
55.80 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Magnum1.5 oz Magnum Hops Pellet 15 Boil 60 min 14.35 42.9%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 5 min 1.78 57.1%
3.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.19 gal Strike 158 °F 148 °F 35 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 68 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 oz Sichuan Peppercorn Spice Whirlpool 0 min.
2.50 oz Grains of paradise Spice Whirlpool 0 min.
5.25 oz Coriander Seed Spice Whirlpool 0 min.
3 oz Sweet Orange Peel Flavor Whirlpool 0 min.
3 oz Bitter Orange Peel Flavor Whirlpool 0 min.
2.50 oz Tellicherry Black Pepper Spice Whirlpool 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
50 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 1088 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Black Pepper Pils" Spice, Herb, or Vegetable Beer recipe by Brewer #134276. All Grain, ABV 5.06%, IBU 16.13, SRM 3.46, Fermentables: (Pilsner, Rye Malt) Hops: (Magnum, Cascade) Other: (Sichuan Peppercorn, Grains of paradise, Coriander Seed, Sweet Orange Peel, Bitter Orange Peel, Tellicherry Black Pepper)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-07 16:20 UTC
NEW Water Requirements:
Black Pepper Pils
Equipment Profile Used

System Default

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Water Requirements:
Black Pepper Pils
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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