Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
8.5 |
First Wort
|
60 min |
23.63 |
13.3% |
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
11.45 |
33.3% |
30 g |
Challenger30 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
6.42 |
20% |
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
1 min |
1.36 |
33.3% |
150 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
70 °C |
66 °C |
60 min |
4 L |
|
Sparge |
75 °C |
-- |
10 min |
Target Water Profile
Balanced Profile
"XSB" British Strong Ale beer recipe by Bryan. All Grain, ABV 6.61%, IBU 42.87, SRM 9.48, Fermentables: (Maris Otter Pale, Crystal 30L) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-04 11:29 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
Discussion about this recipe:
Back To Top