Prickly In Pink Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Prickly In Pink

225 calories 21.7 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Keith
Calories: 225 calories (Per 12oz)
Carbs: 21.7 g (Per 12oz)
Created: Friday April 30th 2021
1.068
1.015
7.0%
16.3
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Bestmalz - BEST Heidelberg10 lb BEST Heidelberg 38 1.3 59.7%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 6%
0.25 lb German - Vienna0.25 lb Vienna 37 4 1.5%
1.50 lb Agave Nectar1.5 lb Agave Nectar - (late boil kettle addition) 35 2 9%
4 lb Prickly Pear4 lb Prickly Pear - (late boil kettle addition) 4.95 0 23.9%
16.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Glacier0.5 oz Glacier Hops Pellet 5.5 Boil 60 min 9.19 50%
0.50 oz Glacier0.5 oz Glacier Hops Pellet 5.5 Boil 30 min 7.06 50%
1 oz / 0.00
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
HEB SPRING WATER
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Prickly In Pink" No Profile Selected beer recipe by Keith. All Grain, ABV 6.95%, IBU 16.25, SRM 3.47, Fermentables: (BEST Heidelberg, Carapils (Dextrine Malt), Vienna, Agave Nectar, Prickly Pear) Hops: (Glacier)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-30 19:36 UTC
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