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Chuck-N-Go, Baby

Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Post Boil Size: 9 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)

Created: Wednesday April 28th 2021

Original Gravity:

1.066

Final Gravity:

1.016

ABV (standard):

6.5%

IBU (tinseth):

49.4

SRM (morey):

10.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	United Kingdom - Maris Otter Pale20 lb Maris Otter Pale	38	3.75	80%
2 lb	American - Wheat2 lb Wheat	38	1.8	8%
0.50 lb	United Kingdom - Amber0.5 lb Amber	32	27	2%
0.50 lb	Aromatic Malt0.5 lb Aromatic Malt	35	20	2%
2 lb	American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L	34	40	8%
25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Target2 oz Target Hops	Pellet	11.5	Boil	60 min	37.98	12.5%
2 oz	East Kent Goldings2 oz East Kent Goldings Hops	Pellet	5	Boil	10 min	5.99	12.5%
2 oz	Fuggles2 oz Fuggles Hops	Pellet	4.5	Boil	10 min	5.39	12.5%
2 oz	East Kent Goldings2 oz East Kent Goldings Hops	Pellet	5	Boil	0 min		12.5%
2 oz	Fuggles2 oz Fuggles Hops	Leaf/Whole	4.5	Boil	0 min		12.5%
3 oz	East Kent Goldings3 oz East Kent Goldings Hops	Pellet	5	Dry Hop	14 days		18.8%
3 oz	Fuggles3 oz Fuggles Hops	Pellet	4.5	Dry Hop	14 days		18.8%
16 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Target (Pellet)	37.98	12.5%
7 oz	East Kent Goldings (Pellet)	5.99	43.8%
5 oz	Fuggles (Pellet)	5.39	31.3%
2 oz	Fuggles (Leaf/Whole)		12.5%
16 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	4 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 214 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

244

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-21 21:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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