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Opus IPA

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 15.5 liters (fermentor volume)
Pre Boil Size: 23.75 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 54% (brew house)
Source: Alex Davies
Calories: 250 calories (Per 500ml)
Carbs: 24.4 g (Per 500ml)

Created: Sunday April 25th 2021

Original Gravity:

1.054

Final Gravity:

1.012

ABV (standard):

5.5%

IBU (tinseth):

36.9

SRM (morey):

6.1

Mash pH

5.4

Cost £

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.70 kg	Crisp Malting - Finest Maris Otter4.7 kg Finest Maris Otter	38	3	94.9%
0.25 kg	German - Carapils0.25 kg German - Carapils	35	1.3	5.1%
4.95 kg / £ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Opus15 g Opus Hops	Pellet	7	First Wort	60 min	19.62	13%
40 g	Opus40 g Opus Hops	Pellet	7	Boil	10 min	17.25	34.8%
60 g	Opus60 g Opus Hops	Pellet	7	Dry Hop	3 days		52.2%
115 g / £ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
115 g	Opus (Pellet) 115 g Opus (Pellet) Hops		36.87	100%
115 g / £ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
17.32 L	Strike	73 °C	65 °C	60 min
10 L	Batch Sparge	--	75 °C	20 min
Starting Mash Thickness: 3.5 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	Gypsum		Water Agt	Mash	1 hr.
32.50 ml	CRS/AMS (6.3% HCl, 8.6% H2SO4)		Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 72 B cells required

£ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

Home tap water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
160	5	26	140	280	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

459

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Brews

Public: Yup, Shared
Last Updated: 2021-05-05 09:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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