Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Kent Goldings30 g Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
19.92 |
23.1% |
|
100 g |
Fuggles100 g Fuggles Hops |
|
Pellet |
4.5 |
Hop Stand at 80 °C
|
0 min |
6 |
76.9% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.5 L |
|
Strike |
78 °C |
67 °C |
45 min |
|
|
RECIRCULADO |
Batch Sparge |
67 °C |
67 °C |
-- |
|
20 L |
|
Fly Sparge |
79 °C |
79 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
ROMERO
|
|
Herb |
Boil |
10 min. |
|
5 g |
Irish Moss
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Pato
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-02 21:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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