Method:All Grain Style:Kölsch Boil Time:60 min Batch Size:6 gallons
(fermentor volume) Pre Boil Size:8 gallons Post Boil Size:6.5 gallons Pre Boil Gravity:1.038
(recipe based estimate)
Post Boil Gravity:1.047
(recipe based estimate)
Efficiency: 80%
(brew house) Source:WIldflower Beer Works No Chill:
30 minute extended hop boil time
Calories:158.5
(Per 12oz)
Carbs:12 g
(Per 12oz)
"Liberty Kolsch" Kölsch beer recipe by WIldflower Beer Works. All Grain, ABV 5.13%, IBU 27.72, SRM 3.27, Fermentables: (Pilsner Malt, White Wheat) Hops: (Yakima Valley Hops - Liberty (5.5 AA)
/ 8 Ounces) Other: (Calcium Chloride (dihydrate), Gypsum, Table Salt, Whirlfloc, Wyeast - Beer Nutrient, Lactic acid)
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Last Updated: 2024-07-06 18:16 UTC
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NEW Water Requirements:
Liberty Kolsch
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Water Requirements:
Liberty Kolsch
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Recipe Cost
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
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