Wee Reeky version 5.0 Beer Recipe | Partial Mash Wee Heavy | Brewer's Friend
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Wee Reeky version 5.0

223 calories 23.6 g 330 ml
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Beer Stats
Method: Partial Mash
Style: Wee Heavy
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 17 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 50% (brew house)
Source: Joe Latimer
Calories: 223 calories (Per 330ml)
Carbs: 23.6 g (Per 330ml)
Created: Monday April 19th 2021
1.072
1.019
7.0%
14.1
33.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
1 kg Peated Malt1 kg Peated Malt 38 5.17 22.7%
1.70 kg Briess - LME Sparkling Amber Liquid1.7 kg LME Sparkling Amber Liquid 37.6 25.19 38.6%
1.70 kg Briess - LME Traditional Dark1.7 kg LME Traditional Dark 37.6 78.56 38.6%
4.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
26 g Willamette26 g Willamette Hops Pellet 4.5 Boil 30 min 12.13 26%
74 g Willamette74 g Willamette Hops Pellet 4.5 Boil 1 min 1.94 74%
100 g / $ 0.00
 
Yeast
Mangrove Jack - Empire Ale M15
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
21 - 24 °C
Starter:
No
Fermentation Temp:
27.8 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
27.8 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Burton on Trent (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
"Wee Reeky version 5.0" Wee Heavy beer recipe by Joe Latimer. Partial Mash, ABV 6.98%, IBU 14.07, SRM 33.42, Fermentables: (Peated Malt, LME Sparkling Amber Liquid, LME Traditional Dark) Hops: (Willamette)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-19 10:19 UTC
NEW Water Requirements:
Wee Reeky version 5.0
Equipment Profile Used

System Default

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Water Requirements:
Wee Reeky version 5.0
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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