Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Southern Star40 g Southern Star Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
17.56 |
44.4% |
50 g |
Artisan - Southern Passion50 g Southern Passion Hops |
|
Pellet |
8 |
Boil
|
10 min |
4.71 |
55.6% |
90 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
40 g |
Southern Star (Pellet) 40 g Southern Star (Pellet) Hops |
|
17.56 |
44.4% |
50 g |
Artisan - Southern Passion (Pellet) 50 g Southern Passion (Pellet) Hops |
|
4.71 |
55.6% |
90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
46 L |
|
Sparge |
74 °C |
70 °C |
90 min |
Priming
Method: sucrose
Amount: 505.1 g
Temp: 20 °C
CO2 Level: 2.44 g/l |
Target Water Profile
Balanced Profile
"Sunday Pale Ale No 72" Standard/Ordinary Bitter beer recipe by Paul Tolsma. BIAB, ABV 3.97%, IBU 22.27, SRM 7.86, Fermentables: (Pale 2-Row, Chocolate, Cane Sugar) Hops: (Southern Star, Southern Passion)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-19 03:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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