Hoppy Wheat Beer Recipe | All Grain American IPA by hoffje12 | Brewer's Friend
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Hoppy Wheat

211 calories 19.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.7 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 211 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Thursday April 15th 2021
1.064
1.013
6.7%
45.6
12.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - White Wheat1 lb White Wheat 40 2.8 42.1%
1 lb Briess - Synergy Select Pilsen Malt1 lb Synergy Select Pilsen Malt 38.3 1.8 42.1%
4 oz American - CaraCrystal Wheat Malt4 oz CaraCrystal Wheat Malt 34 55 10.5%
2 oz Aromatic Malt2 oz Aromatic Malt 35 20 5.3%
2.37 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.3 Boil 60 min 33.48 25%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.3 Boil 10 min 12.14 25%
0.25 oz Azacca0.25 oz Azacca Hops Pellet 11.8 Boil 0 min 25%
0.25 oz Azacca0.25 oz Azacca Hops Pellet 11.8 Dry Hop 0 days 25%
1 oz / 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
3.50 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hoppy Wheat" American IPA beer recipe by hoffje12. All Grain, ABV 6.7%, IBU 45.62, SRM 11.98, Fermentables: (White Wheat, Synergy Select Pilsen Malt, CaraCrystal Wheat Malt, Aromatic Malt) Hops: (Cascade, Azacca)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-15 03:52 UTC
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