Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 g |
Magnum4 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
8.36 |
36.4% |
7 g |
Hallertau Hersbrucker7 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
0 min |
|
63.6% |
11 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Infusion |
-- |
52 °C |
15 min |
|
|
Temperature |
-- |
64 °C |
90 min |
|
|
Temperature |
-- |
76 °C |
10 min |
22 L |
|
Fly Sparge |
74 °C |
80 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: co2
Amount: 0.97 bar
Temp: 3 °C
CO2 Level: 2.8 Volumes |
Target Water Profile
Light American Lager
"Light Lager Kveik" Light American Lager beer recipe by konfis. All Grain, ABV 4.36%, IBU 8.36, SRM 2.43, Fermentables: (Pilsner, Flaked Rice, Carapils) Hops: (Magnum, Hallertau Hersbrucker) Other: (Chalk, Calcium Chloride (dihydrate), Gypsum, Salt, Magnesium Chloride, Baking Soda, Yeast Nutrient, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-15 14:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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