Fun Uncle Haze Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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Fun Uncle Haze

237 calories 23.8 g 500 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 10.5 gallons (ending kettle volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 237 calories (Per 500ml)
Carbs: 23.8 g (Per 500ml)
Created: Friday April 9th 2021
1.051
1.012
5.1%
23.2
17.0
4.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row - Toasted10 lb Pale 2-Row - Toasted 33 30 40%
5 lb Munich Malt5 lb Munich Malt 36.8 7.87 20%
5 lb United Kingdom - Golden Promise5 lb Golden Promise 37 3 20%
1 lb Weyermann - Acidulated1 lb Acidulated 27 3.4 4%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 4%
1.50 lb Flaked Oats1.5 lb Flaked Oats - (late boil kettle addition) 33 2.2 6%
1.50 lb Flaked Wheat1.5 lb Flaked Wheat - (late boil kettle addition) 34 2 6%
25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Huell Melon (7.2 AA)1 oz Huell Melon (7.2 AA) Hops Pellet 7.2 Aroma 15 min 6.81 20%
0.50 oz Amarillo (8.6 AA)0.5 oz Amarillo (8.6 AA) Hops Pellet 8.6 Aroma 30 min 6.3 10%
0.50 oz Citra (11 AA)0.5 oz Citra (11 AA) Hops Pellet 11 Aroma 15 min 5.2 10%
0.50 oz Amarillo (8.6 AA)0.5 oz Amarillo (8.6 AA) Hops Pellet 8.6 Aroma 10 min 2.97 10%
0.50 oz Citra (11 AA)0.5 oz Citra (11 AA) Hops Pellet 11 Whirlpool 0 min 1.96 10%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Dry Hop (High Krausen) at 65 °F 2 days 40%
5 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Infusion 175 °F 152 °F 60 min
5.5 gal Sparge 175 °F 150 °F 65 min
5 gal Vorlauf 150 °F 150 °F 70 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 75 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Fermcap Water Agt Boil 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 176 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 35.48 psi       Temp: 68 °F       CO2 Level: 3 Volumes
 
Target Water Profile
Orange Municipal Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Did a diacetyl rest.

Cold crashed for 24 hr @40F
Kegged using closed loop for minimum oxygen contamination.



Appearance is 3.5/5

Haze could be more opaque so it resembles orange juice.
It looks like orange juice mimosa at best.

Maybe skip cold crash for hazier appearance?

Flavor: 2/5

The hops are not smooth and nuanced per style.
Needs work on the tropical notes.

Fix water chemistry to help maintain style guidelines.
Great hop profile for an IPA.

Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-12 05:29 UTC
NEW Water Requirements:
Fun Uncle Haze
Equipment Profile Used

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Fun Uncle Haze
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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