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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
14 lb | Briess - Brewers Malt 2-Row14 lb Brewers Malt 2-Row |
$ 0.72 / lb $ 10.08 |
37 | 1.8 | 48% |
11 lb | Bairds - Maris Otter Finest Ale Malt 11 lb Maris Otter Finest Ale Malt |
$ 0.72 / lb $ 7.92 |
37.7 | 2.5 | 37.7% |
4 lb | Briess - White Wheat Raw4 lb White Wheat Raw |
$ 2.00 / lb $ 8.00 |
34.5 | 2 | 13.7% |
3 oz | German - Acidulated Malt3 oz Acidulated Malt |
$ 2.00 / lb $ 0.38 |
27 | 3.4 | 0.6% |
29.19 lbs / $ 26.38 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Yakima Valley Hops - Azacca1 oz Azacca Hops |
$ 0.75 / oz $ 0.75 |
Pellet | 13.2 | Boil | 60 min | 18.17 | 5.1% |
3 oz | Yakima Valley Hops - Azacca3 oz Azacca Hops |
$ 0.75 / oz $ 2.25 |
Pellet | 13.2 | Whirlpool at 180 °F | 30 min | 9.15 | 15.2% |
3 oz | Yakima Valley Hops - Idaho 73 oz Idaho 7 Hops |
$ 1.19 / oz $ 3.56 |
Pellet | 12.4 | Whirlpool at 180 °F | 30 min | 8.59 | 15.2% |
3 oz | Yakima Valley Hops - Sabro3 oz Sabro Hops |
$ 1.50 / oz $ 4.50 |
Pellet | 13.8 | Whirlpool at 180 °F | 30 min | 9.56 | 15.2% |
1 oz | Yakima Valley Hops - Azacca1 oz Azacca Hops |
$ 0.75 / oz $ 0.75 |
Pellet | 13.2 | Dry Hop (High Krausen) | 2 days | 5.1% | |
1 oz | Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops |
$ 1.19 / oz $ 1.19 |
Pellet | 12.4 | Dry Hop (High Krausen) | 2 days | 5.1% | |
1.70 oz | Yakima Valley Hops - Sabro1.7 oz Sabro Hops |
$ 1.50 / oz $ 2.55 |
Pellet | 13.8 | Dry Hop (High Krausen) | 0 days | 8.6% | |
2 oz | Yakima Valley Hops - Azacca2 oz Azacca Hops |
$ 0.75 / oz $ 1.50 |
Pellet | 13.2 | Dry Hop | 6 days | 10.2% | |
2 oz | Yakima Valley Hops - Idaho 72 oz Idaho 7 Hops |
$ 1.19 / oz $ 2.38 |
Pellet | 12.4 | Dry Hop | 6 days | 10.2% | |
2 oz | Yakima Valley Hops - Sabro2 oz Sabro Hops |
$ 1.50 / oz $ 3.00 |
Pellet | 13.8 | Dry Hop | 6 days | 10.2% | |
19.70 oz / $ 22.43 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
7 oz | Yakima Valley Hops - Azacca (Pellet) 6.999999983988 oz Azacca (Pellet) Hops |
$ 0.75 / oz $ 5.25 |
27.32 | 35.6% |
6 oz | Yakima Valley Hops - Idaho 7 (Pellet) 5.9999999862754 oz Idaho 7 (Pellet) Hops |
$ 1.19 / oz $ 7.12 |
8.59 | 30.5% |
6.70 oz | Yakima Valley Hops - Sabro (Pellet) 6.6999999846742 oz Sabro (Pellet) Hops |
$ 1.50 / oz $ 10.05 |
9.56 | 34% |
19.70 oz / $ 22.42 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
10.15 gal | Strike | 164 °F | 152 °F | 60 min | |
6.6 gal | Sparge | 168 °F | 168 °F | 15 min | |
Starting Mash Thickness:
1.4 qt/lb Starting Grain Temp: 65 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
0.60 g/gal | Gypsum | Water Agt | Mash | 0 min. | |
0.75 g/gal | Calcium Chloride (anhydrous) | Water Agt | Mash | 0 min. |
Lallemand - Verdant IPA | ||||||||||||||||
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$ 14.00 Yeast Pitch Rate and Starter Calculator |
CO2 Level: 2.25 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
141.5 | 10 | 19 | 146.6 | 108.4 | 63 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |