Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
38.28 |
12.5% |
30 g |
Artisan - Galaxy30 g Galaxy Hops |
|
Pellet |
14 |
Hop Stand at 80 °C
|
20 min |
5.66 |
18.8% |
30 g |
Vic Secret30 g Vic Secret Hops |
|
Pellet |
15.5 |
Hop Stand
|
20 min |
10.11 |
18.8% |
40 g |
Artisan - Galaxy40 g Galaxy Hops |
|
Pellet |
14 |
Dry Hop at 14 °C
|
3 days |
|
25% |
40 g |
Vic Secret40 g Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop
|
3 days |
|
25% |
160 g
/ £ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Australian session" American IPA beer recipe by Brewer #313940. All Grain, ABV 3.73%, IBU 54.05, SRM 5, Fermentables: (Maris Otter Pale, Munich - Light 10L, Rolled Oats, Wheat Malt) Hops: (Columbus, Galaxy, Vic Secret) Other: (Lactic acid, Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-06 15:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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